Mood Party

Dishwashers are an effective way of keeping Christofle silver in perfect condition, provided you take the following simple precautions: - Before using your silver for the first time, wash it by hand with a neutral washing-up liquid containing no synthetic fragrances (citrus or lemon extracts are not recommended). - Only use washing powders that contain no chlorine or citric acid (avoid gels and liquids that often contain chlorine, as well as "lemon scents" containing citric acid). Avoid multi-purpose tablets). - When filling your dishwasher with regenerating salt, avoid using silverware for the first time. - Follow the dishwasher instructions on water hardness: water with too much lime is corrosive. - Eggs, lemons, mustard, fish and certain fruits and legumes can also turn silver yellow. A pre-wash by hand may be useful after these uses. - Do not machine wash old knives (made before 1968). - Ideally, half-open the dishwasher door at the end of the cycle so that the dishes do not remain in an atmosphere saturated with steam, and wipe the cutlery if it is STILL damp. - Avoid using crystal glasses, which may also tarnish the silver. - Keep silver and stainless steel cutlery separate: silver does not mix well with other metals. Make two separate dishes or place them in separate cutlery baskets. - Tips for washing by hand. Use a soft sponge and dishwashing liquid that contains no chlorine or citric acid (citrus or lemon scents should be avoided). Avoid anything that scratches or scuffs, as well as bleach or rubber. Wipe up as quickly as possible.